ELB Equipment is offering a solution to remove contaminants from municipal solid waste for composting following the EPA NSW’s recent announcement on mixed waste organics.
Bega Valley’s Food Organics, Garden Organics (FOGO) service had a stellar 2018 earning a nod in the Australian Organic Recycling Association (AORA) awards.
enrich360 is applying a unique reverse logistics model that sees major commercial and industrial operators form a closed loop partnership to convert their food waste into compost.
Join the NSW executive and industry peers for the Australian Organics Recycling Association’s 2018 Awards Dinner and Christmas Party.
The AORA NSW industry awards are an opportunity to celebrate and recognise the association’s peers who have excelled in 2018 and to network with industry friends and colleagues.
The evening includes awards for the following:
1. Outstanding local government initiative in organics collection/processing or marketing.
2. Outstanding contribution to industry development.
3. Compost user demonstrating innovation and advocacy in agricultural markets.
4. Compost user demonstrating innovation and advocacy in amenity markets.
5. Rising Star Award for outstanding operations or sales team member showing leadership and commitment to a processing members business.
Tickets include a three-course Christmas themed meal and premium drinks package.
Please provide any dietary requirements at the time of booking.
The AORA NSW Awards and Christmas Drinks takes place on Friday, December 7 from 6pm to 11pm at the Novotel Sydney Parramatta.
Funding has been granted by the NSW Government to 10 organics collection projects to improve services that recycle food and garden waste into compost.
The grants will go towards the provision of kitchen caddies to hold food waste and make it easier for households to use the new food organics and garden organics collections.
- Inner West Council’s food organics programs
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It also will help provide new garden waste kerbside collection services in two local government areas, and food and garden or food only collection services to households and business in seven council areas. This includes more than 100,000 households living in units within Sydney.
The $4.9 million in grant funding is shared across Armidale Regional Council, City of Sydney, Cumberland Council, Lockhart Shire Council, Penrith City Council, Randwick City Council, Upper Lachlan Shire and Wagga Wagga City.
NSW Environment Minister Gabrielle Upton said nearly half the landfill from household bins is food and garden waste (approximately 45 per cent).
“Simply putting all food and garden waste into green bins will dramatically reduce the amount of household garbage currently going to landfill,” she said.
“When food and garden waste goes into the green lid bin, it is properly processed and becomes a clean, green supply of compost, rather than rotting away in landfill and releasing methane into the atmosphere.
“For the first time, this program is also supporting food waste collections from businesses, with three projects that will collect around 1350 tonnes of business food waste a year,” Ms Upton said.
Inner West Council’s Group Manager Environment and Sustainability Jan Orton tells Waste Management Review about council’s numerous food organics programs.
A new sustainability strategy for Canberra has been released that set targets for waste reduction, increased recycling and reductions in greenhouse gas emissions.
It is part of Canberra’s City Renewal Authority’s goal to become a world class sustainable capital city as part of its built environment and design.
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Targets identified in the strategy for 2025 include waste and recycling management plans aim to target 95 per cent of construction resource recovery and increasing the onsite capture and reuse of organics, recyclables and bulky waste by 20 per cent over the 2015 level.
To hit these targets, the strategy plans to deliver exemplars of waste resource recovery in construction and operation phases of Canberran projects.
The City Renewal Authority’s sustainability program uses sustainability policies from across the ACT Government to form the strategy for the City Renewal Precinct.
City Renewal Authority CEO Malcolm Snow said Canberrans have a high expectation that their city be environmentally, socially and economically sustainable.
“We want a city that will still support future generations, so we need to create a city now where sustainable living is a part of everyday life. This responds to the community’s expectation for government leadership on sustainable development and access to green space,” Mr Snow said.
“Social and environmental sustainability are vital elements of our program as we implement the design-led and people-focused renewal of our city precinct.
“We will make Canberra an even more liveable city by reducing its environmental footprint and setting a high standard of social sustainability,” he said.
Mr Snow said the Authority has set these targets to influence outcomes across the precinct as new development proposals are submitted.
“Achieving these outcomes will require collective urban leadership from government, the community and the private sector. It is in all our interests that the city grows in a way that improves the lives of current and future generations,” he said.
“We can’t do this alone and we look forward to working with all stakeholders to help make the City Renewal Precinct an even better place for people to work, live and visit.”
Environmental services provider Veolia has released several case study videos to showcase examples of environmental and economic sustainability.
The videos aim to challenge perceptions around sustainability and feature some of the company’s significant projects and industry partnerships.
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The case studies include Veolia’s projects in metropolitan, regional, rural and remote communities across Australia and New Zealand.
Clients and projects shown in the videos include the University of the Sunshine Coast, NSW Health Illawarra-Shoalhaven Local Health District (ISLHD), Seqwater, Hunter Water and Auckland Council.
Veolia Executive General Manager – Refractories and Energy Grant Winn said the University of the Sunshine Coast and the NSW Health ISLHD projects demonstrated Veolia’s capability to consider a client’s long-term needs and deliver strategies that targeted operational efficiency and continuous improvement.
“Our role as a partner is to identify, implement and monitor a client’s energy performance to deliver tangible, long-term benefits, while also taking into consideration macro-environmental concerns that could impact their operations,” Mr Winn said.
Veolia Group General Manager, New Zealand Alex Lagny said Veolia’s partnership with Auckland Council is developing waste management in a region that had only recently transitioned from bags to bins.
“We are working closely with the council to drive improvements and a better understanding of practices through data and insights. It’s an exciting space for us, as Veolia looks to expand its waste management capability in the country.”
To watch the videos, click here.
Sacyr Environment Australia is building a new organics plant to divert waste from Melbourne landfills.
JustWaste’s research into social behaviour provided Tasmania’s Launceston City Council the information it needed to roll out its food and garden organics collection program.