Since 2016, Leftover Lovers has been holding public workshops to educate Australian businesses on how to reduce their food waste. Read more
Eco-friendly solutions at McDonalds
Waste Management Review speaks to Susie Craig, Sustainability Manager of McDonald’s Australia, about the company’s sustainable packaging plan. Read more
South Melbourne Market magic
The South Melbourne Market’s innovation has led to more than 600 tonnes of organic waste per annum diverted from landfill. Read more